On a recent visit to New York, I had the opportunity to brunch at Community. Quite popular even on a weekday, there was a bit of a wait. While the atmosphere was a bit of a hustle and bustle, and nothing amazingly incredible, the food was fresh and delicious.
I tried the Truffled Quiche ($14). The house-made crust was flaky and buttery, the truffled wild mushrooms had an earthy yet delicate flavor that paired nicely with the leeks and cheese. Served with a side of greens, it was filling without being heavy.
I also ordered a hot chocolate, which was good quality but too milky-sweet for me.
A brunchmate ordered the Biscuit Sandwich ($14), scrambled cage-free eggs, chicken-apple sausage and Cabot cheddar cheese served with tomato jam and carrot hash browns. It was good but could have used a side of greens to complement the biscuit.
Another brunchmate ordered this delicious looking meal. I cannot for the life of me remember what it was--I think it may have been a special. The heirloom carrots were a nice touch and there were no complaints.
If you go:
- 2893 Broadway New York, NY 10025
- Phone: (212) 665-2800
- They accept credit cards.
- Community Food and Juice
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